From Garden to Market: Growing for Your Community
Learn how to grow more, sell more, and strengthen your local food system.
Description
Are you a home gardener or small grower dreaming of selling your produce at the farmers market? Local markets need more producers — and your garden could be part of the solution!
Join us for an inspiring and practical workshop where experienced farmers and market vendors share how to take the next step — from backyard plots to market-ready production.
You’ll learn about:
Planning for succession planting and extended harvests
Pricing, packaging, and marketing for local markets
Connecting with farmers markets, customers, and community programs
How scaling up supports your local economy and food system
Featured Speakers:
Amber Mohr, Fork Tail Farm and Director of Avoca Main Street (Avoca)
Mary Buchanan, Prairie Dome Farm (Harlan)
Emily Paulsen, Brun Ko Farm (Exira)
